Meal Plan week of 1/30/17 | |||||||
Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | |
Breakfast Casserole | Breakfast Casserole | Breakfast Casserole | Breakfast Casserole | Breakfast Casserole | Breakfast Casserole | Breakfast Casserole | |
Breakfast | Serve with a fruit | Serve with a fruit | Serve with a fruit | Serve with a fruit | Serve with a fruit | Serve with a fruit | Serve with a fruit |
Coffee | Coffee | Coffee | Coffee | Coffee | Coffee | Coffee | |
1 green, 1 purple, 1 red, 1 yellow, 1 tsp | 1 green, 1 purple, 1 red, 1 yellow, 1 tsp | 1 green, 1 purple, 1 red, 1 yellow, 1 tsp | 1 green, 1 purple, 1 red, 1 yellow, 1 tsp | 1 green, 1 purple, 1 red, 1 yellow, 1 tsp | 1 green, 1 purple, 1 red, 1 yellow, 1 tsp | 1 green, 1 purple, 1 red, 1 yellow, 1 tsp | |
Morning Snack | Shakeology (with a tsp PB and banana) | Shakeology (with a tsp PB and banana) | Shakeology (with a tsp PB and banana) | Shakeology (with a tsp PB and banana) | Shakeology (with a tsp PB and banana) | Shakeology (with a tsp PB and banana) | Shakeology (with a tsp PB and banana) |
1 red, 1 purple, 1 tsp | 1 red, 1 purple, 1 tsp | 1 red, 1 purple, 1 tsp | 1 red, 1 purple, 1 tsp | 1 red, 1 purple, 1 tsp | 1 red, 1 purple, 1 tsp | 1 red, 1 purple, 1 tsp | |
Lunch | California Cob Sandwich | California Cob Sandwich | California Cob Sandwich | California Cob Sandwich | California Cob Sandwich | Specialized cucumber BLT salad | Specialized cucumber BLT salad |
(click above for recipe link) - serve with side salad | (click above for recipe link) - serve with side salad | (click above for recipe link) - serve with side salad | (click above for recipe link) - serve with side salad | (click above for recipe link) - serve with side salad | (click above for recipe link) - serve with side salad | (click above for recipe link) - serve with side salad | |
1 green, 1 red, 1 yellow, 1 orange | 1 green, 1 red, 1 yellow, 1 orange | 1 green, 1 red, 1 yellow, 1 orange | 1 green, 1 red, 1 yellow, 1 orange | 1 green, 1 red, 1 yellow, 1 orange | 1 green, 1 red, 1 yellow, 1 orange | 1 green, 1 red, 1 yellow, 1 orange | |
Afternoon Snack | Carrots and Hummus | Carrots and Hummus | Carrots and Hummus and | Carrots and Hummus | Carrots and Hummus | Carrots and Hummus | Carrots and Hummus |
1 blue, 1 green | 1 blue, 1 green | 1 blue, 1 green | 1 blue, 1 green | 1 blue, 1 green | 1 blue, 1 green | 1 blue, 1 green | |
Dinner | Buffalo chicken stuffed peppers (sub ghee out for greek yogurt) | Slow cooker Beef brisquet with tomatoes and onions | Italian meatball zoodle soup | slow cooker tacos | Meatballs over zoodles | Ground Beef chili | Slow cooker spicy stuffed cabbage casserole |
and a side of roasted green beans | (made with ground turkey meat) | served over lettuce | and side salad | (make with turkey meat) | |||
click above for link | click above for link | click above for link | click above for link | click above for link | click above for link | click above for link | |
1 red, 1 green | 1 red, 1 green | 1 red, 1 green | 1 red, 1 green | 1 red, 1 green | 1 red, 1 green | 1 red, 1 green | |
Evening Snack | green tea | green tea | green tea | green tea | green tea | green tea | green tea |
Welcome to my blog! I am an independent health and fitness coach with Beachbody, a taxi driver to two crazy kids (who I love to the moon and back), and mom extraordinaire. I have lost 65 pounds over the past year by following the "21 Day Fix" program with Beachbody an experience that has turned my life around in so many ways. My mission as a coach is to help as many people as I can find THEIR version of fit.
Saturday, January 28, 2017
Meal Plan 1/30/17
Tuesday, January 17, 2017
Jen's "Clean Eating" Pizza Recipe
Ingredients:
1-3/4 - 2-1/4 cups whole wheat flour
1 packet of PIZZA CRUST yeast
1-1/2 tsp organic sugar
3 TBS extra virgin olive oil
3/4 tsp sea salt
2/3 C very warm water (120-130 degrees F)
Preheat oven to 425 degrees
Combine: 1 C whole wheat flour, undissolved yeast, organic sugar, and sea salt in a large bowl. Add water and oil. Mix until well blended - about 1 minute.
Kneed on a floured surface adding additional flour if needed, until smooth and elastic (about 4 minutes). With floured hands, pat dough out to fill greased pizza pan, OR roll dough to a 12" circle and transfer to greased pizza pan or a pizza stone.
Top as desired with organic pizza sauce, toppings and mozzarella cheese (part skim-milk).
** My kids eat the meat side....the parents eat the side loaded with veggies. If we want meat, I add turkey bacon and/or turkey sausage.
1-3/4 - 2-1/4 cups whole wheat flour
1 packet of PIZZA CRUST yeast
1-1/2 tsp organic sugar
3 TBS extra virgin olive oil
3/4 tsp sea salt
2/3 C very warm water (120-130 degrees F)
Preheat oven to 425 degrees
Combine: 1 C whole wheat flour, undissolved yeast, organic sugar, and sea salt in a large bowl. Add water and oil. Mix until well blended - about 1 minute.
Kneed on a floured surface adding additional flour if needed, until smooth and elastic (about 4 minutes). With floured hands, pat dough out to fill greased pizza pan, OR roll dough to a 12" circle and transfer to greased pizza pan or a pizza stone.
Top as desired with organic pizza sauce, toppings and mozzarella cheese (part skim-milk).
** My kids eat the meat side....the parents eat the side loaded with veggies. If we want meat, I add turkey bacon and/or turkey sausage.
Monday, January 9, 2017
Family Meal Plan week of 1/9/17
Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | |
Eggs with Spinach and tomatoes 1 piece of toast | Eggs with Spinach and tomatoes 1 piece of toast | Eggs with Spinach and tomatoes 1 piece of toast | Eggs with Spinach and tomatoes 1 piece of toast | Eggs with Spinach and tomatoes 1 piece of toast | Eggs with Spinach and tomatoes 1 piece of toast | Eggs with Spinach and tomatoes 1 piece of toast | |
Breakfast | water | water | water | water | water | water | water |
1 red, 1.5 green, .5 yellow | 1 red, 1.5 green, .5 yellow | 1 red, 1.5 green, .5 yellow | 1 red, 1.5 green, .5 yellow | 1 red, 1.5 green, .5 yellow | 1 red, 1.5 green, .5 yellow | 1 red, 1.5 green, .5 yellow | |
Morning Snack | 2 cuties | 2 cuties | 2 cuties | 2 cuties | 2 cuties | 2 cuties | 2 cuties |
1 purple | 1 purple | 1 purple | 1 purple | 1 purple | 1 purple | 1 purple | |
Lunch | tuna sandwich | tuna sandwich | tuna sandwich | tuna sandwich | salad | salad | salad |
1 red 1 yellow | 1 red 1 yellow | 1 red 1 yellow | 1 red 1 yellow | 1 1/2 green, 1 red, 1/2 orange | 1 1/2 green, 1 red, 1/2 orange, 1 blue | 1 1/2 green, 1 red, 1/2 orange, 1 blue | |
Afternoon Snack | Shako (choco with 1/2 banana and 1 tsp PB | Shako (choco with 1/2 banana and 1 tsp PB | Shako (choco with 1/2 banana and 1 tsp PB | Shako (choco with 1/2 banana and 1 tsp PB | Shako (choco with 1/2 banana and 1 tsp PB | Shako (choco with 1/2 banana and 1 tsp PB | Shako (choco with 1/2 banana and 1 tsp PB |
1 red, 1 tsp, 1 purple | 1 red, 1 tsp, 1 purple | 1 red, 1 tsp, 1 purple | 1 red, 1 tsp, 1 purple | 1 red, 1 tsp, 1 purple | 1 red, 1 tsp, 1 purple | 1 red, 1 tsp, 1 purple | |
Dinner | 21 Day fix chili and side salad | Parmesan & chicken zoodles | Spaghetti Squash lasagna | Buffalo chicken tenders with a side salad | Bruchetta Chicken & broccoli | Chicken and mushroom over zoodles | Slow cooker beef chili |
click for link | click here for recipe | click here for link | click here for link | click here for link | click here for link | click here for link | |
.5 yellow, 1 red, .5 green 1 blue, 1.5 green, 1 orange | 1 blue, 1 green, 1 red | 1/2 green, 1/2 red, 1.5 yellow, .5 tsp | 1 red, 1 green, | 1 red, 1 green, 1/2 tsp | 3 green, 1 red, 2 tsp | 1 green, 1 red, 1 yellow |
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